Recipe of Any-night-of-the-week Eggless Chocolate Chip Cookies

Hello everybody, it's Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Steps to Prepare Homemade Eggless Chocolate Chip Cookies. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Eggless Chocolate Chip Cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Eggless Chocolate Chip Cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few components. You can have Eggless Chocolate Chip Cookies using 10 ingredients and 11 steps. Here is how you cook that.
I was at my bf's place and as usual I have to do something while he plays the PS4! Yes, he plays video games 😄
There's no eggs in the fridge so I googled a cookie recipe that requires no eggs.
I did some changes with the ingredients and it turned out great!
Instead of using 2 tbsp milk, I used 1 tbsp milk and 1 tbsp sour creme.
Ingredients and spices that need to be Take to make Eggless Chocolate Chip Cookies:
- 1 Cup + 2 tbsps All-purpose flour
- 1/2 tsp Baking Soda
- 1 pinch salt. (Do not use salt if you are using salted butter.)
- 1 Stick (1/2 cup) Butter, room temperature
- 1/4 cup Granulated Sugar
- 1/4 cup Brown Sugar
- 1/2 tsp Vanilla Extract
- 1 tbsp Milk
- 1 tbsp Sour Cream
- 1/2 cup Choc Chips
Instructions to make Eggless Chocolate Chip Cookies
- Combine the first 3 dry ingredients. (Flour, salt, baking soda)
- Beat the softened butter using an electric hand mixer til creamy and smooth.
- Add the sugars and mix well til it gets fluffy.
- Beat in the vanilla extract, milk and sour cream.
- Add the flour mixture into the butter/sugars mixture.
- Fold in the chocolate chips.
- Keep the cookie dough in the fridge for at least 30 minutes prior to baking.
- While the dough is in the fridge, pre-heat your oven to 350℉/180℃ for at least 10 minutes.
- Line a cookie sheet with parchment paper.
- When the dough is ready, form them into 1 tbsp balls. Give at least an inch space between them when you bake.
- Bake it for 8-10 minutes in the pre-heated oven.
You need to check it just to make sure that they don't over cook.
While that is in no way the end all be guide to cooking easy and quick lunches it's excellent food for thought. The stark reality is that will get your own creative juices flowing so that you are able to prepare excellent lunches for the family without having to perform too much heavy cooking through the process.
So that is going to wrap it up for this special food Step-by-Step Guide to Make Quick Eggless Chocolate Chip Cookies. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!