Recipe of Award-winning Creamed Spinach Tortellini with Shrimp
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Recipe of Award-winning Creamed Spinach Tortellini with Shrimp. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Creamed Spinach Tortellini with Shrimp, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creamed Spinach Tortellini with Shrimp delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Creamed Spinach Tortellini with Shrimp is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Creamed Spinach Tortellini with Shrimp estimated approx 30 mins.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook Creamed Spinach Tortellini with Shrimp using 12 ingredients and 3 steps. Here is how you can achieve that.
It's not healthy, but at least it has a serving of leafy green vegetables :)
Ingredients and spices that need to be Prepare to make Creamed Spinach Tortellini with Shrimp:
- 1 lb Tortellini
- 3 tbs butter
- 2 tbs flour
- 1 1/2 cups half ½
- 1/2 tsp garlic powder
- 1/2 tsp pepper
- 1/4 nutmeg
- 1 cup parmesan cheese
- 4 oz cream cheese
- 16 oz spinach
- 1 pinch red pepper flakes
- 1 lb shrimp
Instructions to make Creamed Spinach Tortellini with Shrimp
- Clean and devein shrimp. Season with salt, pepper and oregano (or however you prefer). Broil on low which should take about 15-20 minutes. Boil water and cook pasta as directed on box.
- In a saucepan melt butter over medium. Whisk in flour, garlic powder and nutmeg and cook for 90 sec.
- Add half and half. Start with high heat and then lower the heat as it thickens to medium. Add cheese. Then add spinach in batches. Last, add the tortellini and top with shrimp.
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