Recipe of Super Quick Homemade Fried Tacos

Hello everybody, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Recipe of Favorite Fried Tacos. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fried Tacos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Tacos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Fried Tacos using 11 ingredients and 12 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Fried Tacos:

1. 1.5 lb chicken tenders (unthawed)
2. 1 tbsp butter
3. 16 oz. can refried beans
4. 1 can salsa (small)
5. 20 pk Guerro flour tortilla fajita wraps
6. 1 bag (2 cups) colbey/jack cheese
7. seasoning salt, garlic (to taste)
8. 1 pkg chicken taco seasoning
9. sour cream (optional)
10. 2-3 cups vegetable oil for frying
11. paper towels

Steps to make Fried Tacos

1. Put vegetable oil in a deep pot, and turn stove on medium (do this first, as it allows grease to get as hot as possible as you follow remaining instructions)
2. Chop chicken tenders into bite size pieces
3. Sprinkle seasonings onto chicken to your liking. But, not too much (still have to add chicken taco seasoning)
4. In medium frying pan, melt butter on medium heat, then add chicken
5. When chicken has been cooked thoroughly, drain some of the butter (not all) and empty the contents in the chicken taco seasoning pkg onto the cooked chicken.
6. Add refried beans to the chicken;mix until well blended. Don't allow beans to get too hot, because they will be too runny.
7. Mix the bottle of sauce in with the chicken and beans. Stir until well-blended
8. Sprinkle cheese right down the middle of tortilla; add about 2 spoonfuls of the chicken mixture down the middle of the tortilla; fold tortilla to resemble a taco
9. By now, grease should be more than ready to fry; place one taco in between the tongs and hold taco down in the grease until the taco is hard enough to hold itself together; fry both sides until golden brown
10. In a paper towel-covered pan, place the finished taco over the paper towels to absorb grease.
11. Repeat step 8-10
12. Enjoy dipped in sour cream and/or salsa!

While that is certainly not the end all be guide to cooking easy and quick lunches it's very good food for thought. The hope is that this will get your creative juices flowing so that you are able to prepare excellent lunches for your family without needing to do too much heavy cooking through the approach.

So that's going to wrap this up with this special food Step-by-Step Guide to Make Quick Fried Tacos. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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