Easiest Way to Make Award-winning Easy Teriyaki - Soy Pork Chops
Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Steps to Make Quick Easy Teriyaki - Soy Pork Chops. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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To begin with this particular recipe, we have to prepare a few ingredients. You can have Easy Teriyaki - Soy Pork Chops using 8 ingredients and 8 steps. Here is how you cook that.
Yummy 😋
Ingredients and spices that need to be Prepare to make Easy Teriyaki - Soy Pork Chops:
- 1 large pack boneless pork chops (I used center cut, about 2 inch thick)
- Sprinkle black pepper
- Sprinkle garlic powder
- 1 can cream of mushroom soup
- 1 tablespoon soy sauce
- 2 tablespoons teriyaki sauce
- 2 onions, sliced
- Hot cooked white rice
Steps to make Easy Teriyaki - Soy Pork Chops
- Rinse and pat dry your pork chops.....
- Place chops in a baking pan.....
- Season both sides of chops with black pepper and garlic powder.....
- In a bowl combine cream of mushroom soup, soy sauce and teriyaki sauce, mix well.....
- Place teriyaki mixture over each pork chop.......spread well.....
- Place sliced onions on top of pork chops......
- Cover pan and place in a preheated 400 degree oven for 1 hour or until pork chops are done......
- Serve with white rice and enjoy 😉!
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