How to Prepare Favorite Trio-Fajita
Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, How to Prepare Ultimate Trio-Fajita. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Trio-Fajita, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Trio-Fajita delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Trio-Fajita is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Trio-Fajita estimated approx 21 minutes.
To get started with this recipe, we must first prepare a few ingredients. You can cook Trio-Fajita using 16 ingredients and 13 steps. Here is how you can achieve that.
This is one of my favorite Mexican foods. Hope you enjoy it too...
Ingredients and spices that need to be Prepare to make Trio-Fajita:
- 10 " Floured Tortillas
- 1 -Flat Iron Steak (sliced thin & grilled; (bite size pieces)
- 2 -Chicken breasts (sliced thin/cubed & grilled; (bite sizes)
- 1 bg. Large Shrimp (grilled)
- Green & Red bell peppers (grilled & cut lengthwise)
- Yellow Onions (cut lengthwise & sauteed)
- Mexican Fajita meat Rub (use on steak, chicken, & shrimp):
- Kosher Salt, coarse black pepper, garlic powder, onion powder,
- Paprika, & Cayenne pepper, chili powder, oregano, cumin
- Toppings:
- 2 -c. Shredded lettuce
- 2 -c. White/Yellow shredded cheddar cheese
- Fresh homemade salsa:
- Roma tomatoes, Onions, Green bell peppers or Jalapeno peppers
- Lime juice & cilantro
- (Optional: sour cream or guacamole)
Instructions to make Trio-Fajita
- Heat up grill to medium
- Rub seasonings on your steak, chickens, and shrimp; set aside for 30 minutes to allow flavors to come out.
- Grill your steak for 5 minutes; then flip over and cook for another 4 minutes. Remove and set aside..
- Grill chicken for 4 minutes; then flip over and grill for another 4 minutes. Remove and set aside.
- Grill shrimp for 3 minutes turning occasionally. Remove and set aside.
- Warm up your floured Tortillas; 1 minute each side; put them in a tortilla warmer. Set aside.
- To make your Salsa; just dice up your Roma tomatoes garlic, onions, green peppers/jalapenos in a bowl and toss; then mix together lime juice and cilantro; add pinch of salt, black pepper, and sugar pour over salsa mixture and toss.
- Shreds up some lettuce.
- In a bowl put some shredded Mexican cheese. (Store bought).
- Thinly slice or cube your steak and chicken; and remove shrimp off the skewer.
- Mix all your meats together and toss with a little seasoning if you want.
- Ready to build our Fajitas: 1) lay tortilla down flat...2) add about 1/2 cup of meat mixture...3) add shredded lettuce...4) add shredded cheese...5) add fresh Salsa...
- You can top it all off with sour cream or guacamole.
While that is certainly not the end all be all guide to cooking quick and easy lunches it is good food for thought. The expectation is that this will get your own creative juices flowing so that you can prepare wonderful lunches for the own family without having to complete too terribly much heavy cooking at the process.
So that is going to wrap this up for this special food Easiest Way to Make Perfect Trio-Fajita. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!