Recipe of Homemade Catfish Stew or Étouffée (Louisiana style 🐊🦞)

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Simple Way to Prepare Perfect Catfish Stew or Étouffée (Louisiana style 🐊🦞). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Catfish Stew or Étouffée (Louisiana style 🐊🦞), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Catfish Stew or Étouffée (Louisiana style 🐊🦞) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook Catfish Stew or Étouffée (Louisiana style 🐊🦞) using 14 ingredients and 5 steps. Here is how you can achieve that.
One recipe of the many ways of cooking a catfish stew in ole Louisiana
Ingredients and spices that need to be Take to make Catfish Stew or Étouffée (Louisiana style 🐊🦞):
- 4 lbs catfish
- 4 onions chopped
- 1 green bellpepper 1 red bellpepper
- 2 tbs rue
- 1 can tomatoe sauce
- 1 can rotel
- 1 can cream of mushroom
- 1 can cream of celery
- 2 tbs Cajun seasoning
- 1 tsp salt
- 1 tsp black pepper
- 1 tbs garlic powder
- 1 pack Green onions chopped I did
- Red pepper is optional
Instructions to make Catfish Stew or Étouffée (Louisiana style 🐊🦞)
- Make a rue or buy jar rue I did 1/2 cup grease to half cup of flour an had a little extra

- Melt butter an add rue, then add rotel,tomatoes sauce plus half of the can of water, onions,peppers and seasons an simmer for a hour.



- Add cream of mushroom an cream of celery now I added little bit of water not much bc the fish gonna have water in it an I checked my seasoning to see if I need more, then let simmer for 30 mins.

- As catfish an green onions an let simmer for 20 more mins then it will be done, serve over rice.

- All done !

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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Make Quick Catfish Stew or Étouffée (Louisiana style 🐊🦞). Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!