Recipe of Quick Granny’s Norwegian Waffles

Granny’s Norwegian Waffles

Hey everyone, it's Louise, welcome to our recipe page. Today, we're going to prepare a special dish, Recipe of Homemade Granny’s Norwegian Waffles. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Granny’s Norwegian Waffles, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Granny’s Norwegian Waffles delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can cook Granny’s Norwegian Waffles using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Granny’s Norwegian Waffles:

  1. 1 Cup Buttermilk (traditionally, regular milk is used)
  2. 3 Tablespoon Sugar
  3. 1 Teaspoon Vanilla
  4. 2 Eggs
  5. 1 Cup All-Purpose Flour
  6. 1/4 Teaspoon Salt
  7. 1/4 Teaspoon cardamom (optional)
  8. 2 Tablespoons Melted Butter
  9. Sour Cream
  10. Raspberry Preserves

Instructions to make Granny’s Norwegian Waffles

  1. Combine dry ingredients into a bowl. Set aside.
  2. Use a whisk or hand-mixer to combine sugar, eggs, vanilla. Slowly add in the buttermilk.
  3. Add dry ingredients, one third at a time, to wet mixture until just combined.
  4. Add melted butter and stir until combined.
  5. Add batter to a preheated waffle iron. Cook until both sides are lightly browned.
  6. My family tops it with sour cream and raspberry jam/preserves. Enjoy!

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So that is going to wrap this up for this exceptional food Recipe of Ultimate Granny’s Norwegian Waffles. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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