Simple Way to Make Quick Easy chicken pot pie

Easy chicken pot pie

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Recipe of Favorite Easy chicken pot pie. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Easy chicken pot pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy chicken pot pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Easy chicken pot pie using 11 ingredients and 4 steps. Here is how you cook it.

This is my go to on cold nights. Super easy. Super yummy. And tastes just like you made it from scratch!

Ingredients and spices that need to be Prepare to make Easy chicken pot pie:

  1. 2 pie crusts (store bought)
  2. 1 can chicken breast
  3. 1 bag frozen mixed vegetables
  4. 1 small can of cream of chicken
  5. Chicken stock (amounts will vary)
  6. Garlic
  7. Pepper
  8. Parsley
  9. Oregano
  10. Grated mozzarella cheese (optional)
  11. Grated parmesan cheese (optional)

Instructions to make Easy chicken pot pie

  1. Mix together frozen vegetables, chicken breast, cream of chicken, and seasoning in large bowl. Add chicken stock until desired consistency is reached. Could use milk or heavy cream here instead if water. This will depend on how creamy you like yours. Start with a small amount and gradually add more as needed.
  2. Roll out semi room temp pie crust. Grease bottom of pie pan. Lay pie crust in pan. Be sure the dough comes over the top of the pan.
  3. Dump in filling mixture. Top with grated parmesan and grated mozzarella.
  4. Lay second pie crust over the top. Pinch the bottom crust to the top crust to seal. Use fork to create design on the ends by gently pressing along the edges. Cut at least 2 slits into the top to allow the inside to vent. Cook at 375 until dough is cooked. Roughly 20 minutes. You could put melted butter on top to create a buttery crust also. Let sit 5 minutes after removing from oven. Yum!

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Ultimate Easy chicken pot pie. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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