Steps to Make Any-night-of-the-week Shepherds Pie

Shepherds Pie

Hello everybody, it is Louise, welcome to our recipe site. Today, we're going to make a distinctive dish, Step-by-Step Guide to Make Speedy Shepherds Pie. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Shepherds Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shepherds Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can have Shepherds Pie using 17 ingredients and 3 steps. Here is how you can achieve that.

Another one we made up.

Ingredients and spices that need to be Take to make Shepherds Pie:

  1. Shepherds Meat
  2. 1 onion, diced
  3. 1 tablespoon butter
  4. 1 tablespoon olive oil
  5. 2 cloves garlic, crushed
  6. Salt and freshly ground black pepper
  7. 1 tablespoon tomato paste
  8. 2 pounds lean ground beef
  9. 1/2 cup beef stock
  10. 2 tablespoons Worcestershire sauce
  11. 1 1/2 cups frozen or fresh peas
  12. Cheesey Mashed Tater Topping
  13. 5 tablespoons butter
  14. 2 lbs Idaho taters
  15. 1/3 cup sour cream
  16. 1 1/4 cup sharp chedder
  17. Salt and pepper

Steps to make Shepherds Pie

  1. Pie Meat: Add butter and oil to a large skillet on medium heat. Saute onions until tender about 10 min. Season with salt and pepper. Add the tomato paste, then the ground beef and cook until beef is no longer pink about 10 minutes. Add the Worcestershire sauce and beef stock. Season with salt and pepper, to taste. Cook and simmer for another 10 minutes. Mix in peas. Transfer mixture to an oven-proof baking dish and spread evenly.
  2. Cheesey Taters: Fill a large saucepan with cold water. Add potatoes to the water and bring to a boil. Let potatoes cook until soft about 20 minutes. Once the potatoes are at a desired density, drain the potatoes and place them back into the saucepan for mashing. Add butter and sour cream and begin to mash potatoes into a semi smooth consistency. Once at desired texture season with salt and pepper.
  3. Place mashed potato on top of ground beef mixture and spread out evenly, once the top surface has been covered, rake through with a fork so that there are peaks that will brown nicely. Place the dish into the preheated oven and cook until browned about 20 minutes. Spoon out the shepherd's pie sprinkle shredded cheese on top and serve.

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So that's going to wrap this up for this special food Easiest Way to Prepare Perfect Shepherds Pie. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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