Recipe of Super Quick Homemade Baked Tomato,stuffed with Egg,Spinach n Ham
Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Make Any-night-of-the-week Baked Tomato,stuffed with Egg,Spinach n Ham. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Baked Tomato,stuffed with Egg,Spinach n Ham, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked Tomato,stuffed with Egg,Spinach n Ham delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook Baked Tomato,stuffed with Egg,Spinach n Ham using 10 ingredients and 2 steps. Here is how you can achieve that.
Ingredients and spices that need to be Get to make Baked Tomato,stuffed with Egg,Spinach n Ham:
- 1 tomato
- 1 egg
- 1 slice chpped ham
- 1 tsp pesto sauce
- 1 tsp cream
- 1 pinch garlic powder
- 1 spinach
- 1 olive oil, extra virgin
- 1 tsp grated parmesan cheese
- 1 tsp grated emmental cheese
Instructions to make Baked Tomato,stuffed with Egg,Spinach n Ham
- Slice top,n a bit of the bottom of a large tomato.Scoop flesh inside,discard.Mix all other ingredients w beaten egg.Fill tomato,and topped with cheese to bake for 15mins, 250(toaster)
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