Recipe of Ultimate Carrot Cake
Hello everybody, it's me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Recipe of Super Quick Homemade Carrot Cake. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Carrot Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carrot Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few components. You can cook Carrot Cake using 16 ingredients and 9 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make Carrot Cake:
- 2 cups all purpose flour - sifted
- 1 tsp baking soda
- 2 tsp baking powder
- 1 tsp cinnamon powder
- 1 tsp nutmeg powder
- 1 pinch salt
- 1 tsp vanilla
- 4 eggs
- 1.5 cups granulated sugar
- 3/4 cup vegetable oil
- 1 (250 gms) tin of sliced pineapple
- 3 cups grated carrots
- frosting:
- 100 gms cream cheese
- 2 slices pineapple - crushed
- to taste Powdered sugar
Steps to make Carrot Cake
- Sift flour. Add in cinnamon, nutmeg, salt, baking powder and baking soda.
- Add in grated carrots and toss
- In a separate bowl, beat eggs with sugar, add in the oil and 1 cup of drained pineapple juice.
- Chop pineapple - you need 1 cup. Toss this into the dry mix.
- Pour in egg mixture into dry mix till no lumps. Don’t overmix!
- For frosting, crush 2-3 pineapple slices. Add in cream cheese and one tablespoon of powdered sugar at a time till you each desired sweetness.
- Let Cake cool to room temp before spreading a thin layer of frosting on top.
- Enjoy!
- Bake in a pre heated oven at 180 until toothpick comes out clean!
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So that is going to wrap this up with this special food Recipe of Award-winning Carrot Cake. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!