Simple Way to Make Super Quick Homemade Spicy Scalloped Yams

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Steps to Prepare Favorite Spicy Scalloped Yams. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Spicy Scalloped Yams, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy Scalloped Yams delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spicy Scalloped Yams is 4-6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spicy Scalloped Yams estimated approx 65 mins.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Spicy Scalloped Yams using 4 ingredients and 10 steps. Here is how you can achieve it.

This recipe my family requests ever holiday! It's perfect for those who aren't a fan of the sweet candied yams. Recipe adapted from Bobby Flay.

Ingredients and spices that need to be Take to make Spicy Scalloped Yams:

1. 3-4 yams, peeled
2. 2 cups Heavy Whipping Cream
3. 1-3 TB canned adobo purée
4. Salt and pepper

Instructions to make Spicy Scalloped Yams

1. Preheat oven to 375 degrees.
2. In a food processor, or by hand, slice yams about 1/8th inch thick. Set aside.
3. Mince 1-3 chipotle peppers depending on how spicy you like it. *Always taste your adobo sauce and chipotles to see how spicy they are. Each can varies even if it's the same brand.
4. In a blender, add heavy cream, minced chipotles and adobo sauce. Blend till combined. DO NOT over blend or you'll have spicy whipped cream.
5. Taste your cream mixture to see if you need more heat.
6. In a 9 x 13 baking dish, coat the bottom of the dish with some of the cream mix.
7. Overlap the yams on the bottom of the dish to create your first layer. Add salt and pepper, then drizzle with cream mix over the yams.
8. Repeat the last step to create multiple layers. Make sure the top layer of yams is covered well with the chipotle cream.
9. Bake covered for 20 minutes. Remove foil and bake for another 35 or until yams are fork tender.
10. Serve hot.

While this is certainly not the end all be guide to cooking fast and simple lunches it is good food for thought. The expectation is that will get your creative juices flowing so you can prepare wonderful lunches for your own family without needing to perform too terribly much heavy cooking through the approach.

So that's going to wrap this up for this exceptional food Simple Way to Prepare Homemade Spicy Scalloped Yams. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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