Simple Way to Prepare Any-night-of-the-week Murg malai roll

Hello everybody, it is John, welcome to my recipe page. Today, we're going to make a special dish, How to Prepare Speedy Murg malai roll. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Murg malai roll, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Murg malai roll delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can have Murg malai roll using 20 ingredients and 4 steps. Here is how you can achieve that.

Just Roll It And Have It..❣

Ingredients and spices that need to be Make ready to make Murg malai roll:

1. 500 gm boneless chkn
2. 2 tsp oil
3. 1 medium size green bell pepper randomly chopped
4. 1 medium size random chopped onions
5. Salt as per taste
6. 1 tsp cream cheese
7. 1 tsp grated mozerella cheese
8. 1 tsp white pepper powder
9. 1 tsp black pepper powder
10. 2 tsp hung curd
11. 1 tbsp ginger garlic paste
12. 2-3 green chillies chopped
13. 1 bunch coriander leaves
14. 3-4 piece kaju (grind kaju by adding very little water)
15. 3-4 eggs
16. 1/2 tsp red chilli powder
17. garnishing
18. 1 big onion
19. 1 tsp lemon juice
20. 2-3 Tomatoes

Steps to make Murg malai roll

1. Cut chicken into medium pieces add cream cheese,salt,grated cheese,green chillies,hung curd,gingergarlic paste,white pepper, black pepper and coriander leaves mix all well and marinate for atleast 2 hours..
2. Now take a vessel add very little oil add red bell pepper and onions to it..saute for a min add marinated chicken to it and cook till it soak the water and chicken is cooked completly
3. Now take eggs add red chilli powder and salt to it...take a pan add few drops of oil keep chapati into it..add this 2 tsp of egg on it and turn back side..let the egg be cooked
4. Once the egg us cooked..remove the chapati add the cooked chckn and some onion to it (chop onion add lemon juice and mix it) roll it in butter paper and serve with tomatoes and lemon..enjoy❣

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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Make Super Quick Homemade Murg malai roll. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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