Step-by-Step Guide to Make Homemade Loaded Cheddar Mashed Potatoes That Will Make You Shout, "Freak Yes!"
Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Recipe of Ultimate Loaded Cheddar Mashed Potatoes That Will Make You Shout, "Freak Yes!". It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Loaded Cheddar Mashed Potatoes That Will Make You Shout, "Freak Yes!", starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Loaded Cheddar Mashed Potatoes That Will Make You Shout, "Freak Yes!" delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Loaded Cheddar Mashed Potatoes That Will Make You Shout, "Freak Yes!" is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we must prepare a few ingredients. You can have Loaded Cheddar Mashed Potatoes That Will Make You Shout, "Freak Yes!" using 10 ingredients and 4 steps. Here is how you cook it.
One bite of this dish and you will be pumping your fist in the air chanting, "U-S-A! U-S-A! U-S-A!"
Ingredients and spices that need to be Get to make Loaded Cheddar Mashed Potatoes That Will Make You Shout, "Freak Yes!":
- 2 pounds russett potatoes, peeled and diced
- 1 cup water
- 1/3 cup butter, cut into small pieces
- 1/2-3/4 cup milk
- 1/3 cup sour cream
- 1 1/4 teaspoons salt
- 1/2 teaspoon black pepper
- 3/4 cup (3 oz) shredded cheddar cheese
- 1/2 cup finely chopped green onions
- 1 pouch bacon bits (don't use the hard bacon substitute, use the real thing. Trust me.)
Steps to make Loaded Cheddar Mashed Potatoes That Will Make You Shout, "Freak Yes!"
- Combine potatoes and water in slow cooker; dot with butter. Cover; cook on low 6 hours or high 3 hours or until potatoes are tender. How's that for vague? Potatoes are a judgement call.
- Remove potatoes to large bowl. If you have a stand mixer, use that. Beat the potatoes on medium speed until fluffy. Add milk, sour cream, salt and pepper. Beat until smooth.
- Stir in cheese, green onions, and bacon; cover. Let stand 15 minutes to allow flavors to blend and cheese to melt.
- Pictures forthcoming once i make this again.
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So that is going to wrap it up for this special food Easiest Way to Make Quick Loaded Cheddar Mashed Potatoes That Will Make You Shout, "Freak Yes!". Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!