Easiest Way to Prepare Quick Instant Pot Hamburger and Rice
Hello everybody, it's Jim, welcome to my recipe page. Today, we're going to make a distinctive dish, Recipe of Award-winning Instant Pot Hamburger and Rice. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Instant Pot Hamburger and Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Instant Pot Hamburger and Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few ingredients. You can have Instant Pot Hamburger and Rice using 7 ingredients and 5 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make Instant Pot Hamburger and Rice:
- 1 pound ground beef (2 pounds)
- 1/2 onion diced (1)
- 1 can cream of mushroom soup (2)
- 2 1/2 cups chicken broth (3 1/2)
- 1 cup rice (2)
- 2 tablespoons olive oil
- 2 stalks celery diced (celery seeds as alternative (3)
Instructions to make Instant Pot Hamburger and Rice
- Sauté hamburger, onion and celery in instant pot and drain grease
- Use the ingredients in parentheses to double
- Combine chicken broth and can of cream of mushroom soup until smooth. Pour mixture over the hamburger mixture
- Sprinkle rice over top of all ingredients and press it into the liquid
- Set instant Pot on manual for 10 minutes. When done quick release. Stir and let set for about 5 minutes then serve
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So that is going to wrap it up for this special food Recipe of Award-winning Instant Pot Hamburger and Rice. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!