How to Make Perfect Minty baked Potato Salad
Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, Recipe of Favorite Minty baked Potato Salad. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Minty baked Potato Salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Minty baked Potato Salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Minty baked Potato Salad is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Minty baked Potato Salad estimated approx 40 mins.
To get started with this particular recipe, we must prepare a few ingredients. You can have Minty baked Potato Salad using 14 ingredients and 9 steps. Here is how you cook that.
I wanted to give a little flavor to a potato salad without taking so much away from the way it's traditionally done ..and it turned out lovely😋
Ingredients and spices that need to be Make ready to make Minty baked Potato Salad:
- potatoes
- 6 large potatoes
- 2 eggs
- 5 mint
- pinch salt
- pinch pepper
- 1 1/2 tbsp vegetable oil
- mayonnaise
- 5 tbsp store bought mayonnaise or salad cream
- 1 cup vanilla yogurt
- 1 tbsp brown sugar
- ml boiling water
- 1 medium onion, chopped
- 1 clove garlic (optional)
Steps to make Minty baked Potato Salad
- Cut the potatoes into medium sized rings
- Boil water in a pot and let your potatoes boil for approximately 7-10 mins .Put the eggs in as well to save on fuel and time
- While the water boils preheat the oven to 180℃
- When the potatoes are done boiling for the said time...drain the water and put them on a baking tray and drizzle oil salt and pepper over them and put them in the oven for 20mins
- For the mayonnaise put the ingredients in a bowl and whisk till smooth
- Chop your onions and mint leaves and garlic finely chopped and add to the mayonnaise
- Mash the potatoes to produce chunks of potatoes
- Peel the eggs ,mash and salt then put in the potato mixture
- Pour the mayonnaise in and mix ...serve and enjoy!
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So that is going to wrap it up with this exceptional food Recipe of Homemade Minty baked Potato Salad. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!