Recipe of Favorite Southwest Black Bean Burgers
Hello everybody, it's Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Make Homemade Southwest Black Bean Burgers. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Southwest Black Bean Burgers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Southwest Black Bean Burgers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have Southwest Black Bean Burgers using 16 ingredients and 4 steps. Here is how you can achieve it.
Ingredients and spices that need to be Make ready to make Southwest Black Bean Burgers:
- 3 cup cooked red beans and rice mixture
- 1/2 cup shredded jalapeño cheese
- 1 tsp garlic powder
- 1 can 15 oz. black beans (1/2 mashed, 1/2 left intact)
- 2 egg whites
- 1/4 cup flour
- 2 tsp Tiger Sauce (any hot sauce will work)
- 2 tsp ground cumin
- 1 tsp salt
- dash red pepper flakes
- 1 cooking spray
- garnish
- 1 large avocados
- 1 large tomatoes
- sour cream
- bunch cilantro
Instructions to make Southwest Black Bean Burgers
- Mix all ingredients together in a large bowl, until throughly combined.
- Spray the pan with cooking spray, and Scoop 1/4 cup portions into the pan
- Cook for 5 minutes on each side, until golden brown
- Garnish with avocado, tomato, cilantro and sour cream
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So that's going to wrap this up for this special food Step-by-Step Guide to Make Ultimate Southwest Black Bean Burgers. Thank you very much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!