Recipe of Homemade Easy Garlic Mashed potatoes
Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Make Favorite Easy Garlic Mashed potatoes. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Easy Garlic Mashed potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Garlic Mashed potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few ingredients. You can cook Easy Garlic Mashed potatoes using 7 ingredients and 4 steps. Here is how you cook it.
There’s never a bad time for a good buttery mash! #mycookbook
Ingredients and spices that need to be Prepare to make Easy Garlic Mashed potatoes:
- 6 medium peeled potatoes, cut into quarters
- Tsp salt
- 1 stick butter or margarine
- 1/2 cup sour cream
- Enough milk to thin potatoes to your taste, a splash at a time
- to taste Salt and pepper
- 1 tsp, more or less, garlic powder
Instructions to make Easy Garlic Mashed potatoes
- Put chopped potatoes in a medium sauce pan and just cover with water. Add salt to the water and boil potatoes on medium heat til tender. About 20 minutes.
- When tender, drain potatoes and return them to the pot, add the stick of butter, put the lid on and let it melt.
- Once butter melts, I unlid and mash well with a potato masher. Add sour cream, salt, pepper, and garlic powder and mash some more. Add milk as needed, a splash at a time, until you get the consistency you want.
- I add 1 tbsp of butter to melt on top and return the lid.
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So that is going to wrap it up for this exceptional food Easiest Way to Make Perfect Easy Garlic Mashed potatoes. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!