Recipe of Speedy Pumpkin pie

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, Recipe of Perfect Pumpkin pie. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Pumpkin pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pumpkin pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few components. You can cook Pumpkin pie using 14 ingredients and 6 steps. Here is how you can achieve that.
A recipe of my own making, the spice measurements are based off of which spices I like best, so feel free to alter those measurements
Ingredients and spices that need to be Prepare to make Pumpkin pie:
- 1/2 cup butter
- 1 cup flour
- 4 tablespoons cold water
- 1 can pumpkin
- 1 can sweetened condensed milk
- 2 eggs
- 1 1/2 teaspoons cinnamon
- 1 teaspoon nutmeg
- 1 teaspoon brown sugar
- 1/2 teaspoon ground ginger
- 1/2 teaspoon ground cloves
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
- Heavy cream or milk
Steps to make Pumpkin pie
- Preheat oven to 425 degrees. Put cold butter and flour in a bowl, use a pastry cutter to cut the butter into flour until it's the consistency of cornmeal
- Add 4 tablespoons of cold water to butter and flour, use a fork to mix until the dough comes away from the sides of the bowl. Don't overwork the dough, once it's sticky enough, transfer to seranne wrap and put it in the fridge
- Mix together all the filling ingredients at once
- Roll out the dough and place it in a pie dish. Put some heavy cream in a bowl and add cinnamon to taste. Brush the pie crust with this mixture and then add the pie filling
- Bake at 425 for 15 minutes then reduce the temperature to 350 and cook for an additional 40 minutes
- Let cool
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So that is going to wrap it up with this special food Recipe of Quick Pumpkin pie. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!