Simple Way to Prepare Any-night-of-the-week Firni

Firni

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, How to Make Any-night-of-the-week Firni. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Firni, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Firni delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Firni is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Firni estimated approx 20min.

To begin with this particular recipe, we have to first prepare a few components. You can have Firni using 6 ingredients and 2 steps. Here is how you can achieve it.

It's....yummmy😋😋😋

Ingredients and spices that need to be Prepare to make Firni:

  1. 2 cups full cream milk
  2. 1 1/2 cup soaked rice paste
  3. As per taste Sugar
  4. 1 tsp cardamon powder
  5. 2-3 grated almonds
  6. Few Saffron strands

Instructions to make Firni

  1. In a pot, keep milk for boiling. Add sugar. One it starts boiling, add rice paste and keep on stirring. We have to cook it till rice paste cooks well.
  2. Soak saffron in milk. After you switch off flame, add saffron milk and firni is ready.

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So that's going to wrap this up for this exceptional food Recipe of Quick Firni. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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