Simple Way to Prepare Any-night-of-the-week Creamy Dill Chicken with Roasted Potatoes and Broccoli
Hey everyone, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Make Homemade Creamy Dill Chicken with Roasted Potatoes and Broccoli. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Creamy Dill Chicken with Roasted Potatoes and Broccoli, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creamy Dill Chicken with Roasted Potatoes and Broccoli delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few components. You can have Creamy Dill Chicken with Roasted Potatoes and Broccoli using 11 ingredients and 6 steps. Here is how you cook that.
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Ingredients and spices that need to be Prepare to make Creamy Dill Chicken with Roasted Potatoes and Broccoli:
- 4 pcs boneless chicken breast/thighs
- 350 gr broccoli florets
- 700 gr yukon potatoes
- 3 Tbsp olive oil
- to taste salt and black pepper
- For the sauce:
- 1 tsp fresh minced dill leaves
- 4 Tbsp sour cream
- 2 tsp Dijon mustard
- 1 chicken stock concentrate
- 2 Tbsp water
Steps to make Creamy Dill Chicken with Roasted Potatoes and Broccoli
- Preheat the oven to 450 F.
- Wash the potatoes. Cut into bite sizes. Toss potatoes on a baking sheet lined with parchment paper or a silicon mat with 2 Tbsp olive oil, salt, and black pepper to taste. Roast in oven for 22-25 minutes until tender and lightly brown. Toast halfway through.
- Wash the broccoli florets. Toss broccoli florets on a baking sheet lined with parchment paper or a silicon mat with 1 Tbsp olive oil, salt, and black pepper to taste. Roast in oven for 15-18 minutes. Toast halfway through.
- Pat chicken dry with a paper towel. Season with salt and black pepper all over.
- Heat a drizzle of olive oil on a large pan over medium high heat. Cook the chicken until golden brown on both sides. Remove from the heat.
Add the sauce ingredients into the pan used for cooking the chicken. Mix well. Season with salt and black pepper. Remove from the heat. - Arrange chicken, potatoes, and broccoli on serving plates. Pour some sauce on top of the chicken. Garnish with dill leaves. Serve warm! 😋
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So that's going to wrap this up for this special food Simple Way to Make Award-winning Creamy Dill Chicken with Roasted Potatoes and Broccoli. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!