Step-by-Step Guide to Prepare Quick Banana Nut Bread
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Any-night-of-the-week Banana Nut Bread. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Banana Nut Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Banana Nut Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Banana Nut Bread using 18 ingredients and 5 steps. Here is how you can achieve it.
Low-carb. I couldn't find my loaf pan so I used my trusty cast iron skillet.
Ingredients and spices that need to be Take to make Banana Nut Bread:
- Bread
- 1-1/2 cups almond flour
- 1 cup coconut flour
- 1 tablespoon peanut butter
- 1/4 cup sour cream
- 3 ripe bananas
- 1 teaspoons vanilla extract
- 3 large eggs
- 1 teaspoons baking soda
- 2/3 cup honey
- Whole Nuts
- 1/2 cup walnuts
- 1 cup cashew nuts
- Spices
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/3 teaspoon ground cloves
- 1/2 teaspoon kosher salt
Steps to make Banana Nut Bread
- Preheat oven to 350 degrees Fahrenheit.
- Mix the bread ingredients together. Mash the bananas well. Make sure everything is incorporated well.
- Add the nuts and spices.
- Add to a greased loaf pan and bake for forty minutes to an hour till its firm and done. Add butter pats on top.
- Serve with butter I hope you enjoy!!
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So that's going to wrap it up with this exceptional food Recipe of Quick Banana Nut Bread. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!