Steps to Prepare Super Quick Homemade Mexican lasagna

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Steps to Make Favorite Mexican lasagna. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Mexican lasagna, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mexican lasagna delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few components. You can cook Mexican lasagna using 11 ingredients and 5 steps. Here is how you can achieve it.
I seen this in a picture and couldn't find a recipe so this is my own version
Ingredients and spices that need to be Get to make Mexican lasagna:
- 3 lbs ground beef
- med onion
- large Bell pepper
- 2 can ranch style beans
- 1/2 can red enchilada sauce
- 2 pkg taco seasoning or your own mix
- 1 lot of cheese (I didn't measure when I made it)
- 1 pkg tortillas med size
- sliced back olives
- 1 tomato
- sour cream
Instructions to make Mexican lasagna
- Cut up onion and 3/4 of a bell pepper. Cook onion and pepper when you brown the hamburger meat.
- Drain meat. Then put back in your pan. Add taco seasoning and beans if needed add a little enchilada sauce to add moisture to the mixture.
- In casserole dish put half the mixture in the bottom of the pan. Add a nice layer of cheese then cover with tortillas. Repeat once.
- Once completed add a thin layer of enchilada sauce to the tortillas. Layer top with cheese then back olives. Bake at 350 until cheese is melted about 20-30 minutes.
- Optional: when severing add a scoop of sour cream and sprinkle chopped tomatoes and Bell pepper
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So that's going to wrap it up for this special food Simple Way to Make Super Quick Homemade Mexican lasagna. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!