Recipe of Homemade Potato scallops
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, How to Prepare Ultimate Potato scallops. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Potato scallops, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato scallops delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few components. You can have Potato scallops using 6 ingredients and 4 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make Potato scallops:
- 11/2 cups s/r flour
- 1 pkt of cream of chicken soup (no noodles or crutons)
- salt &pepper
- 1 large potato
- water
- oil for deep fry
Instructions to make Potato scallops
- Make batter with flour, chickensoup, salt pepper in bowl slowly add water littke at a time combining each time until a smooth batter
- Slice potato thinly
- Put slices into batter, coat an put in oil, turning a few times.
- When golden brown take out an drain. Serve
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So that's going to wrap this up with this special food Easiest Way to Make Award-winning Potato scallops. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!