Steps to Prepare Quick Sweet Corn in a Cup

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Recipe of Quick Sweet Corn in a Cup. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Sweet Corn in a Cup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet Corn in a Cup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few ingredients. You can have Sweet Corn in a Cup using 5 ingredients and 2 steps. Here is how you can achieve it.
its one of my guilty pleasure! sweet,creamy and buttery soo good.. and its super easy to make!
Ingredients and spices that need to be Get to make Sweet Corn in a Cup:
- 3 cobs of sweet corn, boiled and peel
- 1 tbsp creamy butter
- 3 tbsp cream cheese
- 75 ml sweet condensed milk
- 50 gr cheddar cheese
Steps to make Sweet Corn in a Cup
- Mix all together in a big bowl : the peeled sweet corn,butter,cream cheese, grated cheddar cheese,and sweet condensed milk
- Pour in a small cup and enjoy! :) you can adjust the taste to add more cheese or butter or the sweet condense milk according to your taste
While this is certainly not the end all be all guide to cooking fast and simple lunches it's very good food for thought. The stark reality is that this will get your creative juices flowing so you could prepare excellent lunches for the family without having to perform too horribly much heavy cooking in the approach.
So that's going to wrap it up with this exceptional food Recipe of Any-night-of-the-week Sweet Corn in a Cup. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!