Steps to Prepare Ultimate Creamy Pork Pot Pie
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, How to Prepare Speedy Creamy Pork Pot Pie. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Creamy Pork Pot Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creamy Pork Pot Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few components. You can have Creamy Pork Pot Pie using 20 ingredients and 9 steps. Here is how you can achieve it.
It's the other white meat. I started to do this recipe with chicken. It turned out very good. Definitely will do again.
Ingredients and spices that need to be Take to make Creamy Pork Pot Pie:
- Filling
- 2-3/4 pound porkloin
- 1-3/4 pound Yukon gold potatoes
- 1 pound carrots
- 2 large leeks
- 8 ounces your favorite mushrooms
- 1/2 cup smoked bacon cut small
- 1 teaspoon ground black pepper
- 1 teaspoon granulated garlic powder
- 6 ounces heavy cream
- 1 quart chicken broth
- Thickening Paste
- 1/2 cup all purpose flour
- 1/3 cup extra virgin olive oil
- Pie crust
- 4 cups all purpose flour + more for dusting
- 2/3 cup butter flavored shortening very cold
- 1 stick butter very cold
- 1-1/2 cups chicken broth very cold
- 1 teaspoon salt
Instructions to make Creamy Pork Pot Pie
- Wash and dice the potatoes. Slice the carrots and mushrooms.
- Wash the leeks and slice thinly. Slice the bacon and fry. Cut the pork into bite sized pieces. Add the pork to the bacon and it's drippings.
- When the pork is seared, add the vegetables and mushrooms. Add salt to the flour and mix well.
- Grate the butter and shortening. Add to the flour and salt. Work it into the flour making it look like wet sand.
- When the flour, butter, and shortening is mixed add in the chicken broth. Mix and knead it. Roll 2/3 out big enough to fit a 9x13 pan.
- Fix the crust into the pan up on the sides to. Mix the olive oil and flour. Pour into the filling.
- Mix it well. Now add the chicken broth, and heavy cream. Simmer 3 minutes stirring constantly.
- Spoon the mixture into the crust. Roll out the top and put over the pot pie. Cut slits into the top. This allows steam to escape.
- Put into the oven for 30-35 minutes. Let rest 15 minutes and serve. I hope you enjoy!!!
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So that's going to wrap it up with this exceptional food Easiest Way to Make Quick Creamy Pork Pot Pie. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!