Recipe of Ultimate Katie's Corn Souffle
Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Steps to Prepare Super Quick Homemade Katie's Corn Souffle. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Katie's Corn Souffle, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Katie's Corn Souffle delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Katie's Corn Souffle is 6-8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Katie's Corn Souffle estimated approx 45 mins.
To begin with this particular recipe, we have to prepare a few components. You can have Katie's Corn Souffle using 6 ingredients and 4 steps. Here is how you cook that.
Ingredients and spices that need to be Prepare to make Katie's Corn Souffle:
- 1 (15 1/4 oz) can whole kernel corn,drained
- 1 (14 3/4 oz) can cream style corn
- 1 (8 oz) package jiffy corn muffin mix
- 1 cup sour cream
- 1/2 stick butter,melted
- 1-1 1/2 cups shredded cheddar
Steps to make Katie's Corn Souffle
- Preheat oven to 350 degrees Fahrenheit.
- In a large bowl, stir together the two cans of corn, corn muffin mix, sour cream, and melted butter.
- Pour into a greased 9 by 13 inch casserole dish. Bake for 45 minutes, or until golden brown.
- Remove from oven and top with cheddar. Return to oven for 5 to 10 minutes, or until cheese is melted. Let stand for at least 5 minutes and then serve warm.
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So that's going to wrap this up for this special food Steps to Make Favorite Katie's Corn Souffle. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!