Recipe of Quick Smoked Apple Blueberry Crisp
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, How to Prepare Any-night-of-the-week Smoked Apple Blueberry Crisp. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Smoked Apple Blueberry Crisp, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Smoked Apple Blueberry Crisp delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Smoked Apple Blueberry Crisp is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Smoked Apple Blueberry Crisp estimated approx 70 mins.
To get started with this recipe, we have to prepare a few components. You can have Smoked Apple Blueberry Crisp using 10 ingredients and 7 steps. Here is how you cook that.
The smokey taste of the apples goes great with the fall flavors in this delicious crisp. A must have at Thanksgiving.
Ingredients and spices that need to be Take to make Smoked Apple Blueberry Crisp:
- 6-8 Apples (tart apples are great but any baking apple will do.)
- 6 oz Blueberries
- 8 oz softened cream cheese
- 1 cup brown sugar
- 1/2 cup all purpose flour
- 1/2 cup oats
- 1/3 cup butter
- 2/3 TSP nutmeg
- 2/3 TSP cinnamon
- 1 small jar of blueberry preserves
Steps to make Smoked Apple Blueberry Crisp
- Core the apples and arrange them in your smoker or grill for indirect heat, (foil rings help stabolize them if you have trouble with them rolling away.) if using a grill put soaked Apple wood chips in a foil pack with holes in it on the hot coals, Smoke for 20-30 minutes. (the apples should get soft on the grill but not overly soft, they still have to bake for 30 minutes.)
- In a bowl, mix brown sugar, butter, oats, flour, cinnimon, and nutmeg. Set aside.
- Into a greased baking dish spread the blueberry preserves in an even layer.(this will use moisture from the apples and turn into a Blueberry sauce once baked)
- Slice your smoked apples into eighths and put into the dish with the blueberry preserves, add blueberries and cover with brown sugar mixture.
- Put softened cream cheese into a piping bag and pipe over the top. Bake at 375° for 30 minutes.
- Serve as is, or top with vanilla ice cream.
- Afterthought: If your apples taste too smokey, peel them before baking. The peel holds a lot of the smoke flavor.
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So that is going to wrap it up for this special food Recipe of Award-winning Smoked Apple Blueberry Crisp. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!