Steps to Make Super Quick Homemade Methii Matar by Shashi Tewari

Hey everyone, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Recipe of Quick Methii Matar by Shashi Tewari. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Methii Matar by Shashi Tewari, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Methii Matar by Shashi Tewari delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Methii Matar by Shashi Tewari is 2 serve. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to first prepare a few components. You can cook Methii Matar by Shashi Tewari using 12 ingredients and 9 steps. Here is how you cook that.
Fenugreek or methii leaves are very healthy in winter season.
Ingredients and spices that need to be Make ready to make Methii Matar by Shashi Tewari:
- Matar 1 katori boiled
- Methi leaves cleaned, chopped, boiled and pureed
- Garam masala pdr,jeera pdr,coriander pdr1/2tsp each
- 1/2 tsp Salt
- Sugar1/2tsp
- 1 cup milk
- 7-8 Cashews
- Cream -2tbsp
- Onion white ---1
- Garlic- 3 -4 cloves, ginger- 1 inch
- 1 tsp Kasuri methi
- 1 tbsp Ghee or white butter
Instructions to make Methii Matar by Shashi Tewari
- Boil onion, cashews, ginger and garlic cloves.
- Make puree in a mixture.

- Take ghee in a wok. when it gets hot add onion puree. Cook it properly for 5mts.
- Add methii puree.It should also be cooked thoroughly so that its rawness goes away.
- Now add milk and peas stirringly.
- Add salt and sugar and spices.Some water if it is too thick.
- At last add fresh cream and kasuri methii to enhance the taste.
- Eat it with nan or missi roti.
- Don't use methii water Use it for other purposes.
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So that is going to wrap this up with this exceptional food Easiest Way to Prepare Perfect Methii Matar by Shashi Tewari. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!