Easiest Way to Prepare Award-winning Spinach Artichoke Dip Bites
Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we're going to prepare a distinctive dish, How to Make Quick Spinach Artichoke Dip Bites. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Spinach Artichoke Dip Bites, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spinach Artichoke Dip Bites delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Spinach Artichoke Dip Bites is 24 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Spinach Artichoke Dip Bites estimated approx 15 mins.
To get started with this particular recipe, we must prepare a few ingredients. You can cook Spinach Artichoke Dip Bites using 8 ingredients and 5 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Spinach Artichoke Dip Bites:
- 8 oz Package softened cream cheese
- 1/4 cup Mayo
- 1/2 cup Grated Parmesan cheese
- 2 clove Garlic, peeled and minced
- 14 oz Can artichoke hearts, drained and chopped
- 1 cup Frozen chopped spinach, thawed and drained
- 2 packages Crescent roll dough
- Shredded mozzarella
Steps to make Spinach Artichoke Dip Bites
- Preheat your oven to 375°F. Lightly spray a mini muffin tray with Pam cooking spray (24 mini muffin tray).
- Combine the first 6 ingredients in a large bowl-stir well (Drain the spinach using a paper towel). Set aside.
- Roll your crescent roll dough out onto a large cutting board. Work into a large square by pinching all creases together so your left with one big piece of dough.
- Using a pizza cutter, cut the dough into 24 roughly even square. Place each dough square into the mini muffin tray. Then use a spoon to fill each cup with the spinach-artichoke mixture. Sprinkle mozzarella on the top of each one.
- Pop them into the oven for 12 minutes. Enjoy!
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So that is going to wrap it up for this exceptional food Steps to Prepare Ultimate Spinach Artichoke Dip Bites. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!