Steps to Prepare Favorite Potato Chip Chicken Casserole

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Steps to Prepare Quick Potato Chip Chicken Casserole. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Potato Chip Chicken Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato Chip Chicken Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Potato Chip Chicken Casserole is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to first prepare a few ingredients. You can have Potato Chip Chicken Casserole using 17 ingredients and 13 steps. Here is how you can achieve that.
This recipe is inspired from the famous one of the 1950's, I substituted the rice and water chestnuts for cauliflower.
Ingredients and spices that need to be Take to make Potato Chip Chicken Casserole:
- -casserole----
- 3 large chicken breast, boneless skinless
- 1 large red bell pepper
- 1 teaspoon salt
- 1 pound cauliflower
- 1/2 teaspoon granulated garlic powder
- 2 tablespoons chopped parsley
- 1/2 teaspoon white pepper
- 1 tablespoon lemon juice
- ---sour cream mixture------
- 1 cup mayonnaise
- 1-1/4 cup sour cream
- 1-1/2 tablespoons chopped chives
- -for frying----
- 1/4 cup vegetable oil
- --cheese----
- 2 cup extra sharp cheddar cheese
Instructions to make Potato Chip Chicken Casserole
- Preheat oven 400 degrees Fahrenheit
- Cube the chicken into bite sized pieces
- Heat a pan and fry the chicken till done

- Move to a bowl and season with half the seasonings and stir.

- Add the cauliflower to the pan and brown it.

- Add red peppers to the cauliflower and season with the other half of seasonings. Mix well.

- In the bowl mix the mayonnaise, sour cream, and chives.

- Add the lemon juice, chicken, and cauliflower together
- Add the sour cream mixture and mix with chicken put in a deep 10 inch pan that is oven safe.
- Add cheese

- Top with potato chips.

- Bake in oven 20 minutes let rest 5 minutes and serve

- I hope you enjoy!
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So that is going to wrap this up with this special food How to Prepare Speedy Potato Chip Chicken Casserole. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!