Easiest Way to Make Quick Lauras' mexican casserole (enchilada's)

Lauras' mexican casserole (enchilada's)

Hey everyone, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Make Any-night-of-the-week Lauras' mexican casserole (enchilada's). It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Lauras' mexican casserole (enchilada's), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lauras' mexican casserole (enchilada's) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lauras' mexican casserole (enchilada's) is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lauras' mexican casserole (enchilada's) estimated approx 30 mins.

To get started with this recipe, we must first prepare a few ingredients. You can have Lauras' mexican casserole (enchilada's) using 11 ingredients and 6 steps. Here is how you cook it.

This is from my friend in Indiana. It was almost gone before I got the photo!

Ingredients and spices that need to be Get to make Lauras' mexican casserole (enchilada's):

  1. 1/2 pound hamburger
  2. 1/2 can refried beans
  3. 1/2 pkg taco seasoning
  4. 1 can enchilada sauce
  5. 1 can tomato soup
  6. 1/2 can cream of mushroom soup
  7. soft tortilla shells
  8. cheddar cheese, shredded
  9. black olives and scallions optional
  10. cilantro for garnish
  11. 2-3 roma tomatoes, chopped for garnish

Instructions to make Lauras' mexican casserole (enchilada's)

  1. Preheat oven to 325°.
  2. Spray a large saute pan with cooking spray. Begin to brown the hamburger on medium heat and add the taco seasoning and beans. Mix together.
  3. Sauce: Spray a small sauce pan with cooking spray and mix the enchilada sauce and two cans of soup together on medium low heat.
  4. Add 1/2 C of the sauce into the hamburger mix.
  5. Put approximately 3 Tbsp of the mix into the tortilla shells and roll up. Put the filled shells in a greased 9"x13" baking pan. Pour the remaining sauce over the shells. Grate the cheese over the top (the amount you like) and put in the oven for 8-10 minutes so cheese is bubbly. Sprinkle sliced olives and scallions on top just before serving.
  6. I used 1# turkey and added 1tsp fajita seasoning in the soup mix. I topped it with tomatoes and cilantro

While that is in no way the end all be guide to cooking fast and simple lunches it's great food for thought. The stark reality is that will get your creative juices flowing so that you can prepare wonderful lunches for the family without having to do too terribly much heavy cooking at the process.

So that is going to wrap it up for this exceptional food Simple Way to Prepare Award-winning Lauras' mexican casserole (enchilada's). Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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