Easiest Way to Prepare Award-winning Oxtails(Crock Pot Style)
Hey everyone, it's Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Easiest Way to Make Any-night-of-the-week Oxtails(Crock Pot Style). It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Oxtails(Crock Pot Style), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Oxtails(Crock Pot Style) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Oxtails(Crock Pot Style) is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Oxtails(Crock Pot Style) estimated approx 15 mins.
To get started with this recipe, we have to prepare a few components. You can have Oxtails(Crock Pot Style) using 10 ingredients and 5 steps. Here is how you cook that.
I love this recipe. It reminds me of an old Spanish restaurant I used to visit. The oxtails were so tender and flavorful! This recipe hits the spot.
Ingredients and spices that need to be Take to make Oxtails(Crock Pot Style):
- 2 packages Fresh Oxtails
- 2 envelope Lipton Onion Soup Mix
- 1 tsp onion powder
- 1 tsp garlic powder
- 1 packages Sazon
- 1 can Condensed Cream of Mushroom soup
- salt
- 1 tsp Gound black pepper
- 1 cup water
- 1 tbsp olive oil, extra virgin
Steps to make Oxtails(Crock Pot Style)
- Brown oxtails in a skillet with some oil
- Transfer browned meat to crockpot
- Add all the spices, water and cream of mushroom into crockpot and stir up
- Leave slow cooker on LOW setting for 6-7 hours.
- Serve Oxtails and gravy on top of white rice!
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